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Tuna salad sandwich stacked on top of each other

Tuna Salad Sandwich

Tuna Salad Sandwich is a classic sandwich that is easy to make and packed with protein. This sandwich is made with canned tuna, mayonnaise, and other ingredients like celery, onions, and pickles for added flavor and crunch.
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Servings: 0
Course: Appetizer, Side Dish, Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 can tuna
  • 2 tbsp mayonnaise
  • 1 tbsp Dijon mustard
  • ¼ cup celery diced
  • ¼ cup red onion diced
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 2 slices of bread

Method
 

  1. Drain the can of tuna and add it to a mixing bowl.
  2. Add the mayonnaise, Dijon mustard, celery, red onion, salt, and black pepper to the bowl.
  3. Mix everything until the ingredients are well combined.
  4. Toast two slices of your favorite bread in a toaster or on a grill.
  5. Spoon the tuna salad mixture onto one of the slices of bread.
  6. Top with the other slice of bread to make a sandwich.
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