Go Back
fudge chocolate stacked

Fudge Recipe

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method

Ingredients
  

  • 16 oz. milk chocolate or dark chocolate
  • 3½ cups semi sweet milk chocolate or dark chocolate chips
  • ¾ cup melted butter
  • 1¼ cup marshmallow creme
  • 4 cups sugar
  • 1½ cups evaporated milk

Method
 

  1. Combine the chocolate bar, chocolate chips, butter, and marshmallow in a large mixing bowl.
  2. In a saucepan, combine the sugar and the evaporated milk. Mix until well combined over medium heat. Stir for 3-4 minutes while boiling.
  3. Pour the cooked ingredients over the chocolate in mixing bowl little by little, repeat stirring until constantly smooth.
  4. Pour into a greased 9×13 glass baking dish. Cover tightly and refrigerate until hardened. Keep refrigerated until serving time.